Melt is a cute little sandwich shop in Bucktown (Chicago) that just so happens to offer soy cheese. I am so thankful for this because sometimes I'm just not in the mood for hummus. (I love hummus, but I don't like to eat it every time I eat out. And I find that any non-cheese sandwich I order is smothered in hummus).
A few weeks ago I stopped in and ordered their Provence with a few alterations. Instead of mushrooms and truffle white cheddar, I went for avocado, soy cheese + oven roasted tomatoes on sourdough.
This combination was seriously tasty. And my husband and I both loved the soy cheese. (I believe they use Teese).
They also offer gluten free bread!