Fish Bar...it doesn't exactly sound like a vegan/vegetarian friendly place.
However, I found some really awesome starters and side dishes worth writing about.
The house salad - butter lettuce, cherry tomatoes, red onion, cucumber and balsamic dressing - is light and fresh, which is definitely needed with the fried foods to come...
I can't resist tater tots, and these are particularly crispy.
And my favorite - fried lemon, onion and jalapeno. The onions and jalapenos are good, but the lemons are crazy good. They're dipped in a seasoned flour and fried until golden.
And again, outdoor seating!